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Keeping mum about Jamie

The Times | 12/05/08 iTerroirs
Sally Oliver, mother of celebrity chef Jamie Oliver, gets flowers and a cheeky drawing on Mother's Day. Hilary Biller spoke to her about her famous son. 1. ... More

After grilling, Thai PM hangs up TV cook pots

AFP | 18/05/08 iTerroirs
Thailand's premier and occasional TV chef Samak Sundaravej said on Sunday he would temporarily stop appearing on two cooking shows after complaints that ... More

Cooking videos online: Recipes like Mom used to teach

Los Angeles Times | 18/05/08 iTerroirs
TWENTY-FIVE years out of restaurant school, I should know how to cut up a mango. But it wasn't until I was noodling around online recently that I finally ... More

Cooking with a Household Iron: Culinary Sites Offer Exciting New Features

LAist, | 18/05/08 iTerroirs
We will always rely on old standbys like Chowhound, but there are plenty of new happenings on the cyber-epicurian scene lately. Roadfood, a concept ... More

Spice vendor finds niche in New York City, selling wares to upscale restaurants

The Canadian Press | 26/05/08 iTerroirs
With his flowing black hair, bushy beard and slight paunch, Behroush Sharifi hops off his bicycle and bounds into an expensive restaurant on the Upper ... More

Timeless dishes that promote the good life

The Star | 23/06/08 iTerroirs
COMING up with a suitable name for a food outlet can be a daunting task for owners, and this was the case when Au Tai Hon, Mei-Li Tan and Ekachai Urairat ... More

The new trends in kitchen science

San Jose Mercury News | 23/06/08 iTerroirs
Palo Alto food writer Harold McGee is best known for decoding the science of everyday cooking. But he also played a supporting role in the development ... More
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